This ebook contains only the text portion of the following course and is designed to be used in conjunction with course video in Upstart University. Not a member? Sign up here.
One of the primary advantages of growing crops indoors is the ability to control the climate regardless of location or outdoor conditions. The parameters most frequently controlled are air temperature, humidity, airflow, carbon dioxide, and air quality.
This course is designed for anyone who has decided to take advantages of the controls available with indoor growing and will introduce HVAC design concepts and systems used for managing the climate of an indoor growing operation.
In this course: